Aug 28 2010

Graehm Gray: A Survival Guide for the Late Night TV Food Commercials

I think that I have had enough! Yes, my friends, I am throwing in the towel. I was staying up late, watching some of my favorite reruns of NCIS, Law and Order and James Bond when the munchies hit. You all know what I am talking about. Those feelings that strike, out of no where-“I’ve got to have something! Anything. I’m hungry. At least I think I am. Maybe I am. Not really but I want something to eat.” Where do these sensations come from? Who is that talking in my head? I had a good dinner just three hours earlier. Sure, could be the carbohydrates being digested and the insulin levels rising. Scientifically that makes sense. As your food digests and is broken down into tiny matter, the individual elements like fats, proteins and sugars are released and start to travel. The sugar level rising triggers a release of insulin from your pancreas. Subsequently, the insulin manages to get the sugar back into the cells and lowers the levels. But the insulin levels remain high. This may trigger additional reactions which include hunger. So there, I rationalized my late night eating. Wait a minute. Let’s get back to the reason for this article-those attractive and seductive food commercials, those DQ Blizzards, those new dark chocolate peanut butter cups, those new crust Domino’s Pizzas, those five dollar Subway sandwiches, it’s ...

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Apr 21 2010

Graehm Gray: Eating Healthy Foods Makes Us Hungrier!

I spend a lot of time trying to tell my daughter and her friends the benefits of eating healthy. I do this when we eat at home as well as when we go out to a restaurant. Sometimes, I think that I must sound like a broken record. “What about a salad,” I spout out, when I hear the chicken parmigiana or pizza being ordered. “Try the salmon, have some walnuts, what about blueberries, forget the soda, do you really want ice cream?” “Do you know how many calories is in that whatever you call it?” Yes, I am an ogre. I admit it. But I do it because I believe in eating healthy and also so my daughter will learn and eat healthy as well. Well that comes to my article of the week-which comes to us from Ayelet Fishback, and Stacey R. Finkelstein of the University of Chicago- “When Healthy Food Makes You Hungry,” and published on line in the Journal of Consumer Research. These authors examined healthy foods in the context of personal choice and freedom, commitment to a goal or target and “forced or external control” and the effect on appetite afterwards. To do this they looked at three groups of people: those given an item to eat labeled as “healthy foods”; the second group given the same exact item labeled as “tasty foods” and the ...

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